Limited Item / ASAHIGAMA Pottery collection
Price 3,300 JPY
Inquiries about purchase
Mug with Kashibai "oak ash"glaze, this is a crackle glaze. This mug has beautiful delicate cracks.
A mug fired with Matsubai glaze(Pine ash glaze). The firing of the climbing kiln "Genyo" is characterized by complex colors.
"Celadon" glaze that goes well with Japanese green tea. "Celadon" is an image of the "clear stream" of the Uji River.
Geppaku glaze that colors beautifully in the high temperature area of the climbing kiln. Geppaku glaze is made mainly of straw ash. The carved string-like wire on the body allows it to be held without slipping.
Pine ash glaze that develops beautifully in the high temperature areas of the climbing kiln. The carved string-like wire on the body allows it to be held without slipping.
Two-tone tea cup with Geppaku glaze and black glaze. Firing in the climbing kiln "Genyo". Perfect to drink Japanese tea..
Tea pot made from local clay " Hanshi ". It goes well with Local tea.
Rice flour cookies specially presented by LovA Japanese restaurant in Uji. This cookies is suitable for delicate taste of Gyokuro tea. The ingredients change seasonally.
Produced by Azumaya, "Tea Tray", that is easy to use for enjoying tea on a table or tatami mat.
A teacup saucer made by Yamano Kagu Furniture Studio in the northern part of Kyoto using thinned wood of magnolia obovata tree in Kyoto. The size suitable for both S and M tea cup of Asahiyaki. It can also be used as a small plate.
Tea tray produced by Mr. Satoshi Nagano, Nagano Works, who studied woodworking in Finland. It is made from Kalopanax septemlobus tree that inhabit only in Japan, and the more you use it, the taste of tree will gradually increase.
Tea bowl with the expression of "Hanshi" that is typical of Asahiyaki, Warm, orange-colored Hanshi clay that resembles the morning sun. The clay is excavated and selected from Shirakawa and Oriiyama in Uji. The speckled pattern that develops from the clay is also viewpoint.